| directions |
["In a small bowl, soften yeast in warm water; set aside.", "In a large mixing bowl, stir together flour, sugar, baking powder, salt and baking soda.", "With a pastry cutter, cut in shortening until mixture resembles coarse crumbs; mix well.", "Add yeast mixture and buttermilk; stir until combined.", "On a floured surface knead mixture about 2 minutes or until smooth, adding more flour as needed.", "(To make ahead, the dough may be stored, covered, in refrigerator overnight.)"]
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| ingredients_raw |
["1 pkg. yeast", "1/4 c. warm water", "5 c. flour", "1/3 c. sugar", "3 tsp. baking powder", "2 tsp. salt", "1 tsp. baking soda", "1 c. shortening", "1 1/2 c. buttermilk"]
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| link |
www.cookbooks.com/Recipe-Details.aspx?id=753842
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| ner |
["yeast", "warm water", "flour", "sugar", "baking powder", "salt", "baking soda", "shortening", "buttermilk"]
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| origin_data |
{"title" : "Angel Biscuits", "ingredients" : ["1 pkg. yeast", "1/4 c. warm water", "5 c. flour", "1/3 c. sugar", "3 tsp. baking powder", "2 tsp. salt", "1 tsp. baking soda", "1 c. shortening", "1 1/2 c. buttermilk"], "directions" : ["In a small bowl, soften yeast in warm water; set aside.", "In a large mixing bowl, stir together flour, sugar, baking powder, salt and baking soda.", "With a pastry cutter, cut in shortening until mixture resembles coarse crumbs; mix well.", "Add yeast mixture and buttermilk; stir until combined.", "On a floured surface knead mixture about 2 minutes or until smooth, adding more flour as needed.", "(To make ahead, the dough may be stored, covered, in refrigerator overnight.)"], "link" : "www.cookbooks.com/Recipe-Details.aspx?id=753842", "source" : "Gathered", "ner" : ["yeast", "warm water", "flour", "sugar", "baking powder", "salt", "baking soda", "shortening", "buttermilk"]}
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| source |
Gathered
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| title |
Angel Biscuits
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