["Fry bacon.", "Spread frozen pie crust with 1 tablespoon melted butter.", "Crumble bacon into bottom of pie and add Swiss strips. Mix 2 cups heavy cream with 4 eggs and 1/4 teaspoon salt and pepper.", "Pour over bacon and Swiss.", "Bake at 425\u00b0 for first 15 minutes.", "Drop temperature to 350\u00b0 and bake another 30 minutes."]
ingredients_raw
["1/4 lb. Swiss, cut in 1/2-inch strips", "12 slices bacon", "1 pie crust (frozen)", "4 eggs", "2 c. heavy cream", "1/4 tsp. salt", "1/4 tsp. pepper"]
{"title" : "Bacon And Swiss Quiche", "ingredients" : ["1/4 lb. Swiss, cut in 1/2-inch strips", "12 slices bacon", "1 pie crust (frozen)", "4 eggs", "2 c. heavy cream", "1/4 tsp. salt", "1/4 tsp. pepper"], "directions" : ["Fry bacon.", "Spread frozen pie crust with 1 tablespoon melted butter.", "Crumble bacon into bottom of pie and add Swiss strips. Mix 2 cups heavy cream with 4 eggs and 1/4 teaspoon salt and pepper.", "Pour over bacon and Swiss.", "Bake at 425\u00b0 for first 15 minutes.", "Drop temperature to 350\u00b0 and bake another 30 minutes."], "link" : "www.cookbooks.com/Recipe-Details.aspx?id=1801", "source" : "Gathered", "ner" : ["Swiss", "bacon", "pie crust", "eggs", "heavy cream", "salt", "pepper"]}