["Drain artichoke hearts and chop in small pieces.", "Add remaining ingredients.", "(Add Tabasco only if you like spicy dip and mix.)", "Put in 1-quart casserole dish or large pie plate.", "Bake at 350\u00b0 for 25 minutes.", "Serve warm with crackers or chips."]
ingredients_raw
["1 (8 oz.) can non marinated artichoke hearts", "3/4 c. grated Cheddar cheese", "3/4 c. grated Monterey Jack cheese", "1/4 tsp. Tabasco (optional)", "1 c. mayonnaise (not Miracle Whip)", "1 (4 oz.) can diced green chilies"]
{"title" : "Artichoke Dip", "ingredients" : ["1 (8 oz.) can non marinated artichoke hearts", "3/4 c. grated Cheddar cheese", "3/4 c. grated Monterey Jack cheese", "1/4 tsp. Tabasco (optional)", "1 c. mayonnaise (not Miracle Whip)", "1 (4 oz.) can diced green chilies"], "directions" : ["Drain artichoke hearts and chop in small pieces.", "Add remaining ingredients.", "(Add Tabasco only if you like spicy dip and mix.)", "Put in 1-quart casserole dish or large pie plate.", "Bake at 350\u00b0 for 25 minutes.", "Serve warm with crackers or chips."], "link" : "www.cookbooks.com/Recipe-Details.aspx?id=924914", "source" : "Gathered", "ner" : ["Cheddar cheese", "grated Monterey", "mayonnaise", "green chilies"]}