["Pulp is the by-product of jelly.", "Combine pulp, 1/2 cup sugar and spices in saucepan until sugar is dissolved.", "Put 3 cloves in each pint jar.", "Add apple butter; process for 20 minutes.", "Good on ice cream, too!", "Makes 1 pint."]
ingredients_raw
["1 c. apple pulp (crab apples best or regular)", "1/2 to 1 c. sugar (depending on apple tartness)", "1 tsp. cinnamon", "3 whole cloves per pt. apple butter"]
{"title" : "Apple Butter", "ingredients" : ["1 c. apple pulp (crab apples best or regular)", "1/2 to 1 c. sugar (depending on apple tartness)", "1 tsp. cinnamon", "3 whole cloves per pt. apple butter"], "directions" : ["Pulp is the by-product of jelly.", "Combine pulp, 1/2 cup sugar and spices in saucepan until sugar is dissolved.", "Put 3 cloves in each pint jar.", "Add apple butter; process for 20 minutes.", "Good on ice cream, too!", "Makes 1 pint."], "link" : "www.cookbooks.com/Recipe-Details.aspx?id=811972", "source" : "Gathered", "ner" : ["apple pulp", "sugar", "cinnamon", "apple butter"]}