Asparagus Casserole

Recipe (RecipeNLG) Active Key: rnlg_2727
019cc6db-d713-70a3-9ac0-ef0b410fdda9

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# Linked Contract Term Key Key Qty Value 1 Value 2
1 019c7913-235... component component_item 1.000 - -
2 019cc6dc-14e... component component_item 1.000 - -
3 019ca39c-215... component component_item 1.000 - -
4 019c7913-239... component component_item 1.000 - -
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7 019ca39c-23a... component component_item 1.000 - -
8 019ca39c-213... component component_item 1.000 - -
Key Name Type
component_item string
directions json
ingredients_raw json
link string
ner json
origin_data json
source string
title string
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origin_data
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Key Name Type
component_item string
directions json
ingredients_raw json
link string
ner json
origin_data json
source string
title string
Key Value
directions ["Drain asparagus, reserving liquid.", "Melt butter; blend in flour, salt and pepper.", "Add evaporated milk to asparagus liquid (enough to make 1 1/2 cups.)", "Stir into flour mixture; blend until smooth.", "Cook 2 minutes.", "Spread asparagus in bottom of greased shallow 1 1/2-quart casserole.", "Reserve a few asparagus spears for top.", "Sprinkle half cracker crumbs over asparagus.", "Add eggs and half of sauce.", "Sprinkle with remaining crumbs.", "Arrange rest of asparagus spears over top.", "Pour remaining sauce over top. Sprinkle with grated cheese.", "Bake in 350\u00b0 oven about 30 minutes or until casserole is bubbly."]
ingredients_raw ["1 (1 lb. 4 oz.) can asparagus spears", "1/4 tsp. pepper", "1/2 c. fine cracker crumbs", "1/2 c. (1/8 lb.) cheese, grated", "1 Tbsp. flour", "2 Tbsp. butter", "1 tsp. salt", "1/2 c. evaporated milk", "2 hard-boiled eggs, chopped"]
link www.cookbooks.com/Recipe-Details.aspx?id=308377
ner ["pepper", "fine cracker crumbs", "cheese", "flour", "butter", "salt", "milk", "eggs"]
origin_data {"title" : "Asparagus Casserole", "ingredients" : ["1 (1 lb. 4 oz.) can asparagus spears", "1/4 tsp. pepper", "1/2 c. fine cracker crumbs", "1/2 c. (1/8 lb.) cheese, grated", "1 Tbsp. flour", "2 Tbsp. butter", "1 tsp. salt", "1/2 c. evaporated milk", "2 hard-boiled eggs, chopped"], "directions" : ["Drain asparagus, reserving liquid.", "Melt butter; blend in flour, salt and pepper.", "Add evaporated milk to asparagus liquid (enough to make 1 1/2 cups.)", "Stir into flour mixture; blend until smooth.", "Cook 2 minutes.", "Spread asparagus in bottom of greased shallow 1 1/2-quart casserole.", "Reserve a few asparagus spears for top.", "Sprinkle half cracker crumbs over asparagus.", "Add eggs and half of sauce.", "Sprinkle with remaining crumbs.", "Arrange rest of asparagus spears over top.", "Pour remaining sauce over top. Sprinkle with grated cheese.", "Bake in 350\u00b0 oven about 30 minutes or until casserole is bubbly."], "link" : "www.cookbooks.com/Recipe-Details.aspx?id=308377", "source" : "Gathered", "ner" : ["pepper", "fine cracker crumbs", "cheese", "flour", "butter", "salt", "milk", "eggs"]}
source Gathered
title Asparagus Casserole
No datetime events
No translations for this term
Append-only: events cannot be edited or deleted
No timeline events
No scheduled tasks for this term
No recurrence rules for this term
No geographic data for this term