| directions |
["Line a 9x13 dish or pan with the crescent dough, sealing the edges of the crescents together.", "Push dough about 1/2 inch up the sides of the pan.", "In a mixing bowl, combine the onion, soup, 1 cup Cheddar, eggs, salt and lemon pepper seasoning.", "Beat well. Pour into baking pan and sprinkle remaining cheese over the top. Bake in a 375 degree oven for about 30 minutes.", "Remove from oven and allow to cool slightly before cutting into small squares."]
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| ingredients_raw |
["1 can Pillsbury crescent roll dough", "2/3 c. chopped onion", "1 can cream of asparagus soup, undiluted", "1 1/2 c. finely shredded Cheddar cheese, divided", "4 eggs, lightly beaten", "1/2 tsp. salt", "1/4 tsp. lemon pepper seasoning"]
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| link |
www.cookbooks.com/Recipe-Details.aspx?id=95670
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| ner |
["crescent roll", "onion", "cream of asparagus soup", "Cheddar cheese", "eggs", "salt", "lemon pepper"]
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| origin_data |
{"title" : "Asparagus Onion Quiche Squares", "ingredients" : ["1 can Pillsbury crescent roll dough", "2/3 c. chopped onion", "1 can cream of asparagus soup, undiluted", "1 1/2 c. finely shredded Cheddar cheese, divided", "4 eggs, lightly beaten", "1/2 tsp. salt", "1/4 tsp. lemon pepper seasoning"], "directions" : ["Line a 9x13 dish or pan with the crescent dough, sealing the edges of the crescents together.", "Push dough about 1/2 inch up the sides of the pan.", "In a mixing bowl, combine the onion, soup, 1 cup Cheddar, eggs, salt and lemon pepper seasoning.", "Beat well. Pour into baking pan and sprinkle remaining cheese over the top. Bake in a 375 degree oven for about 30 minutes.", "Remove from oven and allow to cool slightly before cutting into small squares."], "link" : "www.cookbooks.com/Recipe-Details.aspx?id=95670", "source" : "Gathered", "ner" : ["crescent roll", "onion", "cream of asparagus soup", "Cheddar cheese", "eggs", "salt", "lemon pepper"]}
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| source |
Gathered
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| title |
Asparagus Onion Quiche Squares
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